A vegetarian cookbook is the way to go, regardless of whether you're a life-long vegetarian or are just starting the meat-less eating journey. With a vegetarian cookbook, you won't have to wrack your brain to determine what you can make with the leftover vegetables in your fridge. There is more to plant-based eating than lettuce and cucumbers. Our selection of the best vegetarian cookbooks will help you enjoy every meal.
Forks Over Knives: The Cookbook by Del Sroufe
Based on the film
Based on the film, this vegetarian cookbook focuses on the use of whole foods to lower cholesterol, reverse diabetes, deter cancer, and manage weight. Featuring recipes for all occasions and daily meals, this cookbook includes both light and hearty cuisine that will keep you full longer. It also provides healthy plant-based dessert options. Take control of your eating habits with this valuable vegetarian cookbook.
The Plant Paradox Cookbook by Dr. Steven R. Gundry, MD
Describes the dangers of some vegetables
Written by Dr. Steven R. Gundry, a cardiac surgeon, this vegetarian cookbook features over 100 healthy recipes. This book educates you on the toxins found in common vegetables and encourages recipes that use only health-conscious plant-based ingredients. These recipes also share tips on how to optimally prepare dishes, so the most health benefits are reaped. The recipes found in this vegetarian cookbook aim to increase overall health while promoting weight loss.
Plenty: Vibrant Vegetable Recipes From London's Ottolenghi by Yotam Ottolenghi
Recipes with lots of herbs and spices
Inspired by Yotam Ottolenghi's Cordon Bleu training and Mediterranean background, each recipe in this vegetarian cookbook uses an abundance of spices and herbs. Each of the 120 recipes features fresh and seasonal vegetables. This book includes a vibrantly colored image to match every recipe so that you know exactly what you're making.
The Plant Based Diet for Beginners by Gabriel Miller
Perfect for beginners
If you're just transitioning into full-time plant-based eating, then this vegetarian cookbook is a must-have. This book is packed with delicious recipes, along with nutritional facts about each meal. The vegetarian diet is easy because the book also features helpful tips and ingredient suggestions to keep your kitchen stocked. The recipes are simple, and you'll find meals that use a variety of ingredients.
Plants Only Kitchen by Gaz Oakley
Vegan gluten-free and high-protein recipes
This vegetarian cookbook has recipes for all plant-based eaters. Whether you are looking for recipes that are gluten-free, high-protein, or quick and easy, this book has the perfect meal for you. With over 70 vegan options to choose from, you can create gourmet meals with common ingredients that are probably already in your kitchen. This vegetarian cookbook has step-by-step instructions that are easy to follow, making healthy cooking fun and simple.
The bottom line
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A vegetarian cookbook is a great way to stay focused while on a plant-based diet. With numerous recipes that are delicious and easy to make, the Forks Over Knives: The Cookbook by Del Sroufe encourages a vegetarian diet. This cookbook explains how going plant-based can reverse diabetes, reduce the risk of cancer, boost weight loss, and more.
If you're someone who loves a meal that is packed with flavor, the Plenty: Vibrant Vegetable Recipes From London's Ottolenghi contains recipes that will make your mouth water. With the generous use of herbs and spices, each of the 120 recipes included in this vegetarian cookbook will have you loving your decision to go plant-based.