Reviews
Latest Reviews
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Ninja Sizzle Smokeless Indoor Grill and Griddle: a lightweight broiler for burgers, and brunch items
Our contributing editor, Paige Cerulli tests the Ninja Sizzle Smokeless Indoor Grill and Griddle
By Paige Cerulli Published
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Cuisinart Basket Air Fryer air-200 review: a great choice for small kitchens
Our contributing editor tested the Cuisinart Basket air fryer in her kitchen. See all the best features and how to use this handy machine
By Paige Cerulli Published
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Gourmia Fry 'N Fold air fryer review — a clear convection oven that collapses for easy storage
Our contributing editor, Heather Bien reviews the Gourmia Fry 'N Fold air fryer; a 7-quart model with a see-through basket
By Heather Bien Published
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Ninja Speedi review: A multicooker air fryer appliance for complete meals in 15 minutes
Our acting head e-commerce editor conducts a Ninja Speedi review at Future's test kitchen and SharkNinja's London HQ
By Christina Chrysostomou Last updated
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Breville Barista Max espresso maker review — feel like a pro with this coffee-maker
Our acting head of ecommerce tests the Breville Barista Max in her home
By Christina Chrysostomou Last updated
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This $60 Mr. Coffee Steam Espresso Maker is a perfect low-budget starter appliance for small kitchens
Our contributing editor, Camryn Rabideau, tests the Mr. Coffee Steam Espresso Maker in her home kitchen
By Camryn Rabideau Published
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I reviewed the COSORI TurboBlaze air fryer — it's the sleek and speedy secret to perfectly crisp food
Contributing editor, Heather Bien tries and reviews the COSORI TurboBlaze air fryer and says it's one of her all-time faves
By Heather Bien Published
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Mr. Coffee Prima Latte Luxe review —automate your morning beverage with this tried and tested coffee maker
Our contributing editor, Heather Bien, tests the Mr. Coffee Prima Latte Luxe coffee maker
By Heather Bien Published
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Cosori Premium II Plus Air Fryer review
Our contributing editor, Camryn Rabideau, tests the Cosori Premium II Plus Air Fryer cooking chicken, salmon, frozen convenience foods, and reheating roasted bell peppers
By Camryn Rabideau Published